Gazette 10/2014


Survival Guide: Meat ClubsModern Farmer

A film on the Politics of Food – Munchies

Seattle fines for food wasteBBC News 

The Cost of Cheap ChickenSlow Food

Angel Delight & the Decline of the British Apple Orchard – Daily Mail

Bugs for Breakfast – The Grocer

Feta is not a place, it is a process; The EU-US Food Labelling Spat –

FDA Rules Against Centuries Old Cheesemaking Process – The Daily Caller

The Fall of the Zen ButcherThe Atlantic


Lamb and Aubergine Noodles (that’s Eggplant, mom) – MamaWangs

Mark Bittman’s Shortcut ChoucrouteNYT

South Indian Beet Stir Fry – Saveur

(Eat the whole animal) Sweetbread Tacos – Homesick Texan 

Fried herrings with mustard sauce – Aspall

Salt & Vinegar Potato Galettemy name is yeh

Autumnal Rabbit & BarleyThe Duke of Cambridge pub

A Big SoupHairy Bikers


Around the World in 8 Hospital Meals – The Salt

Airplane Food Through the Decades –

The cv of Anthony Bourdain’s Assistant – The Billfold

The Story of ManischewitzModern Farmer

The Sadness of Yorkshire PuddingBee Wilson in The Telegraph

Spare Bedroom Snail FarmerBBC News

What Americans Really Eat and Tweet – The Guardian

Life in Chains: Taco BellEater

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